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Dining at Still & West

One of the finest places to eat in Old Portsmouth, The Still and West serves incredible fresh food all day, under the watchful eye of Head Chef, Luke Emmess, Fuller's 2019 Chef of the year.

Start your day with something delicious from our breakfast menu. Or join us later for some fantastic seafood dishes, not least the best fish and chips in the area, you can even take them away.

Alongside our main menu and Chef’s Signature dishes, you can also join us for a traditional Sunday roast - best book a table to make sure you don’t miss out.

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Luke Emmess's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 10:00 - 23:00
Tuesday 10:00 - 23:00
Wednesday 10:00 - 23:00
Thursday 10:00 - 23:00
Friday 10:00 - 23:00
Saturday 10:00 - 23:00
Sunday 10:00 - 22:30

Food Times

Monday 10:00 - 21:00
Tuesday 10:00 - 21:00
Wednesday 10:00 - 21:00
Thursday 10:00 - 21:00
Friday 10:00 - 22:00
Saturday 10:00 - 22:00
Sunday 10:00 - 20:00

Making Your Christmas

We're now taking enquiries for Christmas, find out more and book your space at The Still & West, Old Portsmouth!

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REOPENING FAQs

The Still & West, Old Portsmouth is back! Visit our FAQs page for more details on how we're keeping you safe

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