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Dining at Still & West

One of the finest places to eat in Old Portsmouth, The Still and West serves incredible fresh food all day, under the watchful eye of Robert Pike, Fuller's 2019 Chef of the year.

Start your day with something delicious from our breakfast menu. Or join us later for some fantastic seafood dishes, not least the best fish and chips in the area, you can even take them away.

Alongside our main menu and Chef’s Signature dishes, you can also join us for a traditional Sunday roast - best book a table to make sure you don’t miss out.

We take taste personally

Fuller's Kitchen"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef Robert Pike's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 12:00 - 23:00
Tuesday 12:00 - 23:00
Wednesday 12:00 - 23:00
Thursday 12:00 - 23:00
Friday 12:00 - 23:00
Saturday 12:00 - 23:00
Sunday 12:00 - 22:30

Food Times

Monday 12:00 - 21:00
Tuesday 12:00 - 21:00
Wednesday 12:00 - 21:00
Thursday 12:00 - 21:00
Friday 12:00 - 22:00
Saturday 12:00 - 22:00
Sunday 12:00 - 20:00

Making Your Christmas

We're now taking enquiries for Christmas, find out more and book your space at The Still & West!

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FAQs

Read our FAQs page for more details on the latest easing of restrictions

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